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Customised 3D food printed meals on demand
13 April 2022
Customised 3D food printed meals on demand
Lianhe Zaobao did a feature on 3D food printing and interviewed EPD HOP Prof Chua Chee Kai, an expert in this area. The article also included quotes from EPD research assistant, Victoria Tan.
SUTD 3D printing competition to make creative yam dishes
19 March 2022
SUTD 3D printing competition to make creative yam dishes
78 students from 16 junior colleges and polytechnics, as well as the At-Sunrice Global Chef Academy, participated in the 3D food printing event organised by the Singapore University of Technology and Design and Armstrong Industrial.