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Catering to the various appetites of technology adoption in Singapore’s food centres
26 July 2021
Catering to the various appetites of technology adoption in Singapore’s food centres
SUTD study shows that involving hawkers and food stall owners early in the technology implementation process is key to quicker technology adoption at their workplaces.
Montreal AI Ethics Institute, The State of AI Ethics Volume 5 (Pages 193 – 195)
1 July 2021
Montreal AI Ethics Institute, The State of AI Ethics Volume 5 (Pages 193 – 195)
Arising from my multiple complementary roles as a researcher, educator and advocate, I believe my work helps fill several gaps in AI ethics.